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jonahfeldmanStrategies for Using Centralized Kitchens for Your Restaurant Brand
Changes are taking place across the food and drink industry, letting brands connect with customers across multiple channels of off-premises sales. Restaurants with multiple locations are increasingly seeing the value of...
App Technocrats6 Ways restaurants can ensure food quality & safety with delivery orders
While the novel coronavirus provided a boom to the food delivery industry, the restaurants are equally horrified and doing their best to keep up with the changing demand. Most people are happy to satisfy their hunger...
5 Types of Retail Gift guides and how to create them for Holiday Event Sales
Gift guides are an incredibly important part of driving sales during the holiday shopping season. A gift guide gives your online store or eCommerce mobile app an opportunity to highlight a curated selection of products...
How Restaurants can adapt to Social distancing practices for Customers dining outdoor
Early on, dining out was probably one of the most ordinary experiences you enjoyed over the weekend. But given the present scenario with restaurants struggling to stay open in the crisis, restaurateurs have to come up...
Impact of Commission-free food delivery services on restaurants
As the overall economic activities are picking up across the nation, restaurants all around are now pressurizing leading online food delivery app services for changing the commission structure. The restaurants are also...
Employees expect Contactless corporate dining with Food ordering apps
When it comes to serving food to corporate officials, it has become essential to ensure that it is done in a contactless manner. This is important for the health of the client as well as the individuals serving the food...
