The checkout process is a make-or-break moment in the fast-paced world of online shopping. Customers will leave your store no matter how nice it is or how well your mobile app works if they have trouble paying. Payment...
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Could Curbside Pickup be a Major Factor After the Pandemic?
Contactless service is proving to be more than just a stopgap tool during the pandemic. Now, many restaurants are seeing contactless and curbside pickup as a lasting trend in off-premises sales. It’s a welcome approach...
As Restaurant Labor Shortages Rise, Mobile Ordering Can Help
Restaurants are focused on getting back to normal in 2021, but they are still facing challenges such as employee shortages and adjustments to new trends. In a time when many restaurants have closed permanently and...
Restaurants Association Call for Principles for Third-Party Delivery
Restaurants are becoming increasingly dependent on third-party delivery in order to reach their customers, but various issues plague delivery. Restaurant operators aren’t happy with the results. Now restaurants are...
Online Reservations Help Meet In-Person Dining Demand in Restaurants
As the restaurant business expands again to meet pre-pandemic levels, online reservations are demonstrating their value in bringing customers in. Dining rooms are trying to reach full capacity again after the pandemic...